In most gatherings, you may find yourself surrounded by the serenity of groups of friends, live music and streams of delicious food-aroma amplifying throughout the place. The common traditional cooks may be the usual accommodation, however considering the opposite side of the food spectrum, the seafood category can be one sizzling choice! The fun side is, it hardly takes a couple of minutes to prepare and serve. In this post, we will be revealing some delicious seafood recipes that you’ve just got to try.
If you want to impress a group of friends with unique and different selection of menu pick, consider opting salmon as one exotic plate to show off to your friends! Take cuts of salmon and load it with lots of fresh lemon juice and black pepper. Throw a little bit of mustard, yellow miso paste, and mayo. Many people prefer cooking salmon in a boiler; however, you can get exceptional result if you decide to cook it in an oven. An oven can result tender, moist, flaky meat that’s to die for!
Grilled Garlic & Herb Shrimp
One of the simplest and the fastest recipes to try is the grilled garlic & herb shrimp. It is just as good as it sounds! Pick a variety of your favorite herbs, cut and dice them as you wish and toss it some crushed garlic and cover a layer of the mixed ingredients over the shrimps. Place it in oven until the aroma fills the air and you’re ready to serve! Additional ingredients can be added to enhance the flavors as per to your liking.
Don’t you just love crab cakes? They’re exceptionally delicious and simple to make! Crab cakes are made from pure crab meats, all smushed together with a bit of fillers and baked to a golden tint before serving. However, on the special occasion, add special ingredients to create an appetizing menu.
Veracruz-Style Red Snapper
Turn up the night with sensational and vibrant flavors. The recipe originally migrates from the classic Gulf Coast and has made its self-known to only a handful of talented chefs. The recipe includes a Mexican-inspired mixture of tomatoes, jalapeno peppers, olives, and oregano. You can add additional herbs and peppers that may ignite more unique flavors. According to some chefs, a huge lobster isn’t necessary for this recipe and just about any flaky white fish works well.
Grilled Salmon with Bacon and Corn Relish
Want to experiment with something new? Consider the salmon fish. The grilled salmon should be served with a warm corn relish, starring crisp bacon, red bell peppers, and chopped green onions. Finished with rice vinegar and olive oil. The recipe is indeed simple and easy to make and is very much healthy.
Most fish types are simple to cook, since they can be cooked with just steam. For years, seafood has been labeled to be exceptionally healthy over other types of foods and meats that is served on the usual. Seafood is an exceptional consideration if you are planning to change your selection once in a while!